Our sales and distribution company has become one of the most diversified ingredient suppliers to the baking industry. We maintain an extensive warehouse and trucking system with weekly deliveries to over 350 food operations over 42 states. Our national reach allows us to meet our customers' needs on time, every time.
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In 1883 Herman Levi and Jacob Loew founded Capitol Milling Company to mill flour on a large scale in the Los Angeles area. In 1999 Capitol Food Company was established, and today the Levi and the Jensen families continue to provide bakers and food purveyors with the highest-quality products nearly 140 years later.
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For a hundred years, Dawn has been right there while you make more than food, but also friendship and joy. We know you count on our family to make moments memorable. That’s why we combine unmatched international manufacturing and distribution capabilities with our expertise, commitment and innovation to create bakery solutions for people all around the world. We supply a complete line of quality, consistent mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products and equipment to the food industry — worldwide.
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At IFPC, we’ve been in the ingredient business for a long time. Over the last two generations, our family-owned company has grown from a sugar supplier to a one-stop ingredient shop. We partner with brands across all industries, supplying quality ingredients, creating custom solutions and providing expert advice. Our goal is to help you create the best products for your customers to ensure your business is successful.
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As the fresher, safer, longer experts, we provide the market knowledge, innovation and technical expertise to leverage consumer trends into high-performing value-added ingredients.
Kemin knows how to keep your product safe, of high quality, and appealing. With our range of plant-based extracts, antioxidants, and antimicrobials, we provide shelf-life, flavor & color, and food safety solutions.
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