Auto-Bake is a global designer and supplier of fully automated industrial baking ovens and systems. Internationally renowned for its innovative Serpentine technology, Auto-Bake’s compact, cost-efficient, continuous baking solutions are custom-configured for a diverse range of applications.
Baker Thermal Solutions offers an unmatched breadth of industrial bakery equipment with system solutions executed worldwide. We have a full range of aftermarket services from parts and inspections to on-site rebuilds for equipment with over 100 years of heritage.
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Mike Ninichuck, the owner of Bakery Equipment & Controls Inc.(BEC), has 33 years of experience in the bakery industry. BEC is an efficient and economical choice for cookie, cracker, snack, and pet treat line installations. Prior to starting his own business, Mike worked with Consolidated Biscuit for 5 years, during which time he helped build 2 facilities for them. He also worked with Ralcorp for 5 years, during which time he assisted in moving 3 bakeries into 1 facility.
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A global presence with small-town roots. In our 50-plus years in business, Baxter has been many things to many industries. But mainly we've been a leader in designing and manufacturing quality cooking and bakery equipment worldwide. We understand that advanced technology is there for one thing: to help you create an authentic experience for your customers.
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Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania.
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Experience matters when it comes to engineering and manufacturing equipment for complex and highly specialized food and other industry processes. Founded in 1950 by five engineers that saw an opportunity to modernize processing equipment, Heat and Control has consistently pursued our founders’ original passion for helping customers improve their products ever since and has been a leader in science, technology and service from the start. Our organizational knowledge and experience allow us to approach a strategic solution most efficiently, and the level of our commitment to service and partnership is unmatched.
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At RBS, we’re more than just a snack food equipment manufacturer. We make it our business to build strong and lasting relationships with our customers. As your working partner, collaboration and trust enable us to identify challenges and offer personalized solutions to help you create successful bakery and snack products.
The Reading Bakery Systems Brands - Thomas L. Green, Reading Pretzel, Exact Mixing and Reading Thermal - offer production lines capable of producing a wide range of snack products, continuous mixing solutions and oven profiling and consulting services.
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Our history starts approximately 80 years ago with the production of simple machines, but already very modern for first fifties.
From a simple mixer, divider, moulder to the current completely automatic plants able to meet all production requirements of the most modern bakery companies.
We are always improving our technology to offer a good answer to the requests of a continually changing market. This permit both to SOTTORIVA and its customers to be leading companies.
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For over 150 years Spooner Vicars Bakery Systems has been credited with many technical innovations and firsts. Now part of The Middleby Corporation we are in a strong position to meet the ever changing demands of the biscuit, cookie and cracker market. All over the world consumers are enjoying the great taste of biscuits, cookies and crackers produced on our accurate, efficient and reliable plant equipment. Spooner Vicars Bakery Systems focus is to be the world leader in ’Total Supply & Service” to our customer base and increase market leadership, through faster responses, on-time deliveries, professionalism, quality and technological advancement and to be the best in our industry Spooner Vicars Bakery Systems can offer a complete turnkey solution to its customers, starting from the initial bakery plant design to full installation and commissioning of the equipment
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Stewart Systems offers a complete line of equipment for high volume bread and bun production and similar products produced in a pan from unit machinery to total integrated systems and strives to provide the lowest cost of ownership as well as an outstanding user experience.
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TP Food Group - North America Inc. is the US arm of the TP Food Group, a leading provider of food processing equipment and complete bakery lines with customers worldwide. TP Food Group – North America Inc. is located in the Philadelphia metropolitan area and creates more value for North American customers through local sales and customer service for the three industrial brands of the TP Food Group: Tecnopool, Gostol, Tecnofryer.