Since 1989, ABI LTD has specialized in the manufacturing and integration of automated baking equipment. We are an industry leader in the development of high-calibre technologies and provide solutions for every stage of the baking process, from ingredients handling through to packaging. ABI LTD provides stand-alone equipment and production lines for small and medium-sized wholesale bakeries. We also design and integrate full end-to-end lines for many of the world's largest industrial baking centres. We’re thrilled to have a network of satisfied customers from all over the globe. More

AFE, LLC is a family owned business intent on providing excellent service to our customers.

Because of its experience and expertise, AFE has established itself as a viable and cost effective industrial food processing equipment supplier.

AFE has completed projects ranging from rebuilding one specific model of equipment to turnkey projects which include line layouts and engineering performed by our competent staff. AFE can source any model of equipment for any application. We pride ourselves on quality refurbishing of any model of various processing equipment models, with a specialty in all types of ovens and combustion systems.

AFE has capabilities of updating electrical, mechanical and combustion systems to increase performance and efficiency. We also have a large inventory of equipment available and utilize our network of contacts throughout the industry to provide solutions for our customers needs.

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With over 40 years of experience, we are dedicated to producing reasonably priced, high-quality equipment for the baking industry. Our distributors throughout the country will help you find the equipment you need for successful bakery operations. More

Belshaw is headquartered in a 120,000 sq.ft. production facility in Auburn, WA, 20 miles south of Seattle. Since the merger of Belshaw and Adamatic, all Adamatic manufacturing, previously in Eatontown, New Jersey, has continued at this location. From here, the Group supplies world class donut and bakery equipment to an international customer base, using both state-of-the art machine tools and quality craftsmanship. Belshaw, founded in 1923, designs and manufactures donut production equipment for thousands of retail and wholesale operators, including restaurants, concessions, chains, supermarkets, cafes, bakery cafes, military bases, college campuses, central manufacturing locations, donut packaging plants and more. Our Adamatic brand, founded in 1962, manufactures divider rounders for wholesale bakeries in the USA, Canada and overseas.  More

For a hundred years, Dawn has been right there while you make more than food, but also friendship and joy. We know you count on our family to make moments memorable. That’s why we combine unmatched international manufacturing and distribution capabilities with our expertise, commitment and innovation to create bakery solutions for people all around the world. We supply a complete line of quality, consistent mixes, bases, icings, glazes, fillings, frozen dough, par-baked and fully baked products and equipment to the food industry — worldwide. More

Gemini Bakery Equipment Company manufactures and distributes specialty bakery equipment and systems. The company offers bagel systems, bread systems, roll systems, ovens, product handling systems, and food service equipment. Its partners include W&P Tamm, W&P Dinkelsbuehl, ABI Ltd., KB Systems, and W&P Haton. Gemini Bakery Equipment Company was founded in 1972 and is based in Philadelphia, Pennsylvania. More

JAC, a Belgium-based global manufacturer of bread slicers and dough processing machines, has a long and rich history dating back to 1946. Our company's journey has been one of continuous industry-leading innovations that demonstrate our steadfast commitment to bread-slicing and dough-processing technology.

We take great pride in supporting Bakers & Bread Specialists worldwide, whether they are Artisanal Craftsmen in a single Bakery, a Corner Café, a chain of Restaurants, or a group of Grocery Stores. Our customers are always our priority.

As a truly modern-principled Bread Slicer and Dough Processing equipment manufacturer, our unwavering commitment to quality has proven us to be the global industry leader. This position has allowed us to offer a price-quality balance that makes our machines a solution to your Operational Needs, Initiatives, and Challenges.

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TECHNOLOGY MEETS BAKER'S CRAFT­. Technology changes but principles endure. Since its foundation in 1966, König has maintained that our products must exist to serve bakers.

WHAT SETS US APART:

Innovation - Constant innovation and development work

Individuality - Individual solutions adapted to each customer’s specific requirements

Technology - Patented machine design with superior and trend-setting technology

Quality - Product quality is ensured by state-of-the-art production facilities and future-oriented company organization

Teamwork - Experienced and qualified employees for the optimal support of customers

Service - A dense, worldwide network of competent sales and service partners

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MECATHERM designs, manufactures and installs automated equipment and production lines for industrial bakeries and pastry-making activities across the globe. Today, we're offering you the opportunity to discover this one-of-a-kind expertise. More

MECATHERM designs, manufactures and installs automated equipment and production lines for industrial bakeries and pastry-making activities across the globe. Today, we're offering you the opportunity to discover this one-of-a-kind expertise. More

Since 1932 Rhodes Bakery Equipment Co., Inc. has manufactured machinery for the baking industry. Our founder H.C. Rhodes, invented, patented and sold some of the first automatic equipment used by bakers. Now the third and fourth generation is continuing to produce high quality cookie machinery. The trademark Kook-E-King ® cookie depositor has become world famous for high speed, wire-cut cookie depositing. Kook-E-King is here to share the technology with cookie bakers world wide! More

Reiser is committed to providing efficient and intelligent bakery processing and packaging solutions that fulfill our customers’ needs. We partner with our customers, utilizing our in-depth knowledge of dividing, depositing, portioning, packaging, and product development, to determine their ideal solutions. Our state-of-the-art Reiser Customer Center and bakery application specialists are available to help test and develop new recipes and products, while our worldwide team of dedicated support professionals and field service technicians are always available to help improve processes or minimize interruptions.    More

Rheon Automatic Machinery, the global leader in the manufacturing of food processing equipment, specializes in crafting Stress-Free Systems for diverse products such as breads, pastries, donuts, and more. Our cutting-edge solutions extend to bakeries, restaurants, and food processing facilities, encompassing innovative encrusting and co-extruding equipment. With a rich legacy spanning 60 years, we take pride in safeguarding ancient food traditions through state-of-the-art technological solutions. More

We are the global partner that lives your process challenges with you. Our passion for always going the extra mile to find the best solutions is what drives our process for transforming your processes. Additionally, there is no greater challenge than helping to ensure a sustainable future for the world we're a part of. More

Dough processing equipment that sets the standard for performance and reliability. More

WP Bakery Group USA designs, manufactures, installs and services bakery equipment for all aspects of the baking industry. Retail/artisan, wholesale, and industrial bakery machines include: mixers, bread, roll, bagel, pizza, donut, pretzel make up equipment and complete lines. We offer a full line of ovens, proofing and frying equipment, and automated lines as well as complete turnkey lines. Product lines utilize advanced baking technology for every step in the process – mixing, dividing & moulding, proofing, cooling, and baking. More